| Enjoy a night of fine dining with a menu prepared by TV chef Daniel Green, the author of World Dining, as he discusses his passion for cooking.
This event takes place on September 12, beginning at 7 p.m., at the American Club, 48/F, Exchange Square, Central, Hong Kong. Tickets (costing HK$588) and Green’s book are available at Dymocks bookstores.
Dymocks Booksellers
Hong Kong
(September 11, 2009)
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